The amount of Foods that contain 9 g of Fatty acids (n-6 Polyunsaturated) (291 - 300)
- × 6.7
- × 1.7
- × 81.8
- × 22.5
-
1.11 g(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
- × 81.8
-
0.88 g(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)
- × 12.2
- × 26.5
- × 90