The amount of Foods that contain 5 g of Fatty acids (n-6 Polyunsaturated) (291 - 300)
- × 3.7
- × 1
- × 45.5
- × 12.5
-
1.11 g(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
- × 45.5
-
0.88 g(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)
- × 6.8
- × 14.7
- × 50