Fatty acids (n-6 Polyunsaturated) Content of Foods (381 - 390)

0.02 g

(per 5 g edible portion)
Coffee whitener (liquid, vegetable fat)
0.29 g

(per 61 g edible portion)
Swine, Pork, large type breed (outside ham, lean, raw)
0.69 g

(per 147 g edible portion)
Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw)
0.04 g

(per 8 g edible portion)
Pond smelt (tsukudani)
0.05 g

(per 10 g edible portion)
Sweet corn (immature kernels, frozen)
0.18 g

(per 40 g edible portion)
Taruto
0.28 g

(per 60 g edible portion)
Ice cream (high fat)
0.48 g

(per 105 g edible portion)
Cattle, Beef, dairy fattened steer (fillet, lean, raw)
0.85 g

(per 185 g edible portion)
Cattle, Beef, Japanese beef cattle (rump, lean, raw)
0.37 g

(per 80 g edible portion)
Coho salmon (cultured, baked)

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