The amount of Foods that contain 13 g of Fatty acids (n-6 Polyunsaturated) (231 - 240)
-
× 10.7
1.21 g(per 120 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, lean and fat, raw) - × 130
- × 86.7
- × 86.7
- × 86.7
- × 43.3
- × 52
-
× 11.9
1.09 g(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, without subcutaneous fat,raw) - × 108
-
× 15.9
0.82 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
