The amount of Foods that contain 11 g of Fatty acids (n-6 Polyunsaturated) (231 - 240)
-
× 9.1
1.21 g(per 120 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, lean and fat, raw) - × 110
- × 73.3
- × 73.3
- × 73.3
- × 36.7
- × 44
-
× 10.1
1.09 g(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, without subcutaneous fat,raw) - × 91.7
-
× 13.4
0.82 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)