The amount of Foods that contain 2 g of Fatty acids (n-3 Polyunsaturated) (581 - 590)
- × 50
- × 100
- × 66.7
- × 33.3
- × 200
- × 100
-
0.04 g(per 125 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, raw)
- × 100
- × 33.3
-
0.05 g(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)