Fatty acids (n-3 Polyunsaturated) Content of Fats and Oils
(Initial S)
0.02 g
(per 8 g edible portion)
Salted butter
0.31 g
(per 100 g edible portion)
Sesame oil
0.12 g
(per 12 g edible portion)
Shortening
0.43 g
(per 100 g edible portion)
Sunflower oil
