Confectioneries Low in Fatty acids (n-3 Polyunsaturated) (per 100 g edible portion)

• Uiro
  
  Tr
• Karukan
  
  Tr
• Kibi-dango
  
  Tr
• Gyuhi
  
  Tr
• Kirizansho
  
  Tr
• Kushi-dango (soy sauce)
  
  Tr
• Chimaki
  
  Tr
• Shiogama
  
  Tr
• Rakugan (regular)
  
  Tr
• Kashiwa-mochi
  
  0.01 g
• Kanoko
  
  0.01 g
• Kusa-mochi
  
  0.01 g
• Kushi-dango (adzuki bean paste)
  
  0.01 g
• Sakura-mochi (kansai style)
  
  0.01 g
• Daifuku-mochi
  
  0.01 g
• Yokan (mizu-yokan)
  
  0.01 g
• Onoroke-mame
  
  0.01 g
• Rice cracker (amakara-senbei)
  
  0.01 g
• Rice cracker (shio-senbei)
  
  0.01 g
• Yatsuhashi
  
  0.01 g