Fatty acids (n-3 Polyunsaturated) Content of Confectioneries

0.36 g

(per 15 g edible portion)
Potato chip (regular)
0.41 g

(per 30 g edible portion)
Imo-karinto
0.24 g

(per 20 g edible portion)
Rice cracker (age-senbei)
0.5 g

(per 48 g edible portion)
Doughnut (yeast-leavened)
0.23 g

(per 30 g edible portion)
Karinto (brown sugar)
0.11 g

(per 15 g edible portion)
Karinto (sugar)
0.15 g

(per 35 g edible portion)
Yubeshi
0.46 g

(per 110 g edible portion)
Pie (apple pie)
0.05 g

(per 13 g edible portion)
Puff pie
0.12 g

(per 35 g edible portion)
Doughnut (cake type)

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