Vegetables High in Energy (kJ) (261st - 280th) (per 100 g edible portion)

• Ito-mitsuba (leaves, boiled)
  
  71 kj
• Chayote (salted pickles)
  
  71 kj
• Bitter gourd (fruit, raw)
  
  71 kj
• Tomato, Canned product (juice cocktail)
  
  71 kj
• Tomatoes Canned products (juice)
  
  71 kj
• Water dropwort (stems and leaves, raw)
  
  71 kj
• Saltwort (stems and leaves, boiled)
  
  71 kj
• Saltwort (stems and leaves, raw)
  
  71 kj
• Osaka-shirona (leaves, boiled)
  
  71 kj
• Red-tip leaf lettuce (leaves, raw)
  
  67 kj
• Leaf lettuce (leaves, raw)
  
  67 kj
• Sponge gourd (immature fruit, raw)
  
  67 kj
• Hiroshimana (salted pickles)
  
  67 kj
• Chinese cabbage (salted pickles)
  
  67 kj
• Nozawana (leaves, raw)
  
  67 kj
• Wax gourd (friut, boiled)
  
  67 kj
• Wax gourd (fruit, raw)
  
  67 kj
• Japanese silverleaf (petiole, boiled)
  
  67 kj
• Chicory (spears, raw)
  
  67 kj
• Taisai, Chinese mustard (leaves, raw)
  
  67 kj