Foods High in Docosenoic acid (421st - 440th) (per 100 g edible portion)

• Yogurt (whole milk, unsweetened)
  
  1 mg
• Ordinary liquid milk
  
  1 mg
• Whale (meat, lean, raw)
  
  1 mg
• Fish paste product (hanpen)
  
  1 mg
• Fish paste product (naruto)
  
  1 mg
• Fish paste product (kobumaki-kamaboko)
  
  1 mg
• Sea squirt (raw)
  
  1 mg
• Sea cucumber (raw)
  
  1 mg
• Opossum shrimp (shiokara)
  
  1 mg
• Squid, Processed product (saki-ika)
  
  1 mg
• Squid, Processed product (surume)
  
  1 mg
• Spear squid (raw)
  
  1 mg
• Swordtip squid (raw)
  
  1 mg
• King crab (boiled)
  
  1 mg
• King crab (raw)
  
  1 mg
• Snow crab (canned in brine)
  
  1 mg
• Snow crab (boiled)
  
  1 mg
• Snow crab (raw)
  
  1 mg
• Horsehair crab (raw)
  
  1 mg
• Tiger prawn (cultured, baked)
  
  1 mg