Docosenoic acid Content of Foods
(481 - 490)
0 mg
(per 5 g edible portion)
Coffee whitener (liquid, milk and vegetable fat)
0 mg
(per 16 g edible portion)
Coffee whitener (liquid, milk fat)
0 mg
(per 30 g edible portion)
Whipping cream (vegetable fat)
0 mg
(per 150 g edible portion)
Cream (vegetable fat)
0 mg
(per 19 g edible portion)
Condensed whole milk, sweetened
0 mg
(per 150 g edible portion)
Milk beverage (fruit flavored)
0 mg
(per 150 g edible portion)
Skimmed milk
0 mg
(per 150 g edible portion)
Milk containing recombined milk (low fat)
0 mg
(per 150 g edible portion)
Raw milk (holstein)
0 mg
(per 150 g edible portion)
Raw milk (jersey)
<
1
…
49
…
87
>
