Fruits High in Dietary fibers (Total) (61st - 80th) (per 100 g edible portion)

• Chinese pear (raw)
  
  1.4 g
• Cherry (usa, sweet type, raw)
  
  1.4 g
• Strawberry (raw)
  
  1.4 g
• Peach (raw)
  
  1.3 g
• Mango (raw)
  
  1.3 g
• Pineapple (candied)
  
  1.3 g
• Valencia (marmalade, lightly sweetened)
  
  1.3 g
• Mume, Japanese apricot (umebishio)
  
  1.3 g
• Strawberry (jam, heavily sweetened)
  
  1.3 g
• Natsumikan (juice sacs, raw)
  
  1.2 g
• Cherry (domestic, sweet type, raw)
  
  1.2 g
• Fig (canned in heavy syrup)
  
  1.2 g
• Apricot (jam, lightly sweetened)
  
  1.2 g
• Chinese bayberry (raw)
  
  1.1 g
• Banana (raw)
  
  1.1 g
• Iyokan (juice sacs)
  
  1.1 g
• Strawberry (jam, lightly sweetened)
  
  1.1 g
• Akebia (flesh, raw)
  
  1.1 g
• Oriental melon (raw)
  
  1 g
• Ponkan (juice sacs, raw)
  
  1 g