Dietary fibers (Total) Content of Foods (Initial G) (41 - 43)

0.3 g

(per 150 g edible portion)
Guava (fruit juices, 10% fruit juice beverage)
1.2 g

(per 150 g edible portion)
Guava (fruit juices, 20% fruit juice beverage, nectar)
2.2 g

(per 5 g edible portion)
Gyokuro (tea)

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