Dietary fibers (Total) Content of Foods (1281 - 1290)

0 g

(per 150 g edible portion)
Sake (josen)
0 g

(per 10 g edible portion)
Chewing gum (bubble)
0 g

(per 4 g edible portion)
Chewing gum (sugar-coated)
0 g

(per 2 g edible portion)
Chewing gum (stick)
0 g

(per 15 g edible portion)
Marshmallow
0 g

(per 23 g edible portion)
Butterscotch
0 g

(per 10 g edible portion)
Drop
0 g

(per 12 g edible portion)
Tablet candy
0 g

(per 25 g edible portion)
Caramel
0 g

(per 90 g edible portion)
Jelly (wine)

< 1 … 129 … 132 >