Dietary fibers (Total) Content of Confectioneries
(Initial J)
1.6 g
(per 90 g edible portion)
Jam bun
0 g
(per 90 g edible portion)
Jelly (coffee)
0.1 g
(per 90 g edible portion)
Jelly (orange)
0 g
(per 90 g edible portion)
Jelly (wine)
0.3 g
(per 30 g edible portion)
Jelly bean
0.5 g
(per 60 g edible portion)
Jelly candy