Dietary fibers (Soluble) Content of Foods
(781 - 790)
(0)
(per 30 g edible portion)
Whipping cream (milk and vegetable fat)
(0)
(per 30 g edible portion)
Whipping cream (milk fat)
(0)
(per 150 g edible portion)
Cream (vegetable fat)
(0)
(per 150 g edible portion)
Cream (milk and vegetable fat)
(0)
(per 150 g edible portion)
Cream (milk fat)
(0)
(per 19 g edible portion)
Condensed whole milk, sweetened
(0)
(per 16 g edible portion)
Evaporated whole milk
(0)
(per 8 g edible portion)
Modified milk powder
(0)
(per 5 g edible portion)
Skimmed milk powder
(0)
(per 6 g edible portion)
Whole milk powder
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