Fishes and Shellfishes Low in Dietary fibers (Soluble) (141st - 160th) (per 100 g edible portion)
- Chum salmon (sujiko)
- Chum salmon (mefun)
- Chum salmon (canned in brine)
- Atlantic salmon (cultured, raw)
- Atlantic salmon (cultured, baked)
- Rainbow trout (cultured in sea, raw)
- Rainbow trout (cultured in sea, baked)
- Rainbow trout (cultured in freshwater, raw)
- Sockeye salmon (raw)
- Sockeye salmon (baked)
- Sockeye salmon (smoked)
- Chinook salmon (raw)
- Chinook salmon (baked)
- Mackerel (raw)
- Mackerel (boiled)
- Mackerel (baked)
- Mackerel (saba-bushi)
- Atlantic mackerel (raw)
- Atlantic mackerel (boiled)
- Atlantic mackerel (baked)