Cereals High in Dietary fibers (Soluble) (101st - 110th) (per 100 g edible portion)

• Fu, Gluten products (steamed type)
  
  0.2 g
• Udon (wet form, boiled)
  
  0.2 g
• English muffins
  
  0.2 g
• Corn (corn grits)
  
  0.1 g
• Sekihan
  
  0.1 g
• Rice, Cooked upland rice (under-milled rice)
  
  0.1 g
• Rice, Paddy rice gruels (half-milled rice)
  
  0.1 g
• Rice, Paddy rice gruels (brown rice)
  
  0.1 g
• Rice, Cooked paddy rice (under-milled rice)
  
  0.1 g
• Proso millet (milled grain, raw)
  
  0.1 g