Pulses Low in Dietary fibers (Insoluble) (per 100 g edible portion)
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Soy milk (regular type)
0 g
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Soy milk (drink type, coffee flavored)
0 g
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Soybean, Tofu (packed-tofu)
0.1 g
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Soybean, Tofu (yushi-dofu)
0.1 g
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Soy milk (reconstituted type)
0.1 g
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Soybean, Tofu (kinugoshi-tofu)
0.2 g
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Soybean, Tofu (soft-tofu)
0.2 g
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Soybean, Tofu (momen-tofu)
0.3 g
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Soybean, Tofu (okinawa-tofu)
0.3 g
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Soybean, Tofu (yaki-tofu)
0.4 g
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Kidney bean (mame-kinton)
0.5 g
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Soybean, Nama-age
0.5 g
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Soybean, Tofu (tofu-yo)
0.5 g
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Soybean, Tofu-chikuwa (baked type)
0.5 g
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Soybean, Abura-age
0.6 g
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Soybean, Tofu-chikuwa (steamed type)
0.6 g
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Yuba (wet type)
0.6 g
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Soybean, Ganmodoki
0.8 g
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Soybean, Tofu (kori-dofu)
1.2 g
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Hishio-miso
1.9 g