Dietary fibers (Insoluble) Content of Confectioneries (71 - 80)

0.1 g

(per 127 g edible portion)
Uiro
Tr

(per 90 g edible portion)
Jelly (orange)
0 g

(per 10 g edible portion)
Chewing gum (bubble)
0 g

(per 4 g edible portion)
Chewing gum (sugar-coated)
0 g

(per 2 g edible portion)
Chewing gum (stick)
0 g

(per 40 g edible portion)
White chocolate
0 g

(per 15 g edible portion)
Marshmallow
0 g

(per 23 g edible portion)
Butterscotch
0 g

(per 10 g edible portion)
Drop
0 g

(per 12 g edible portion)
Tablet candy

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