The amount of Meats that contain 0.89 mg of Copper (61 - 70)
- × 22.3
- × 9.9
-
× 11.1
0.08 mg(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw) - × 8.1
-
× 11.1
0.08 mg(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw) -
× 8.9
0.1 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 4.9
- × 5.6
-
× 6.8
0.13 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw) - × 5.9
