The amount of Meats that contain 0.6 mg of Copper (61 - 70)
- × 15
- × 6.7
-
× 7.5
0.08 mg(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw) - × 5.5
-
× 7.5
0.08 mg(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw) -
× 6
0.1 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 3.3
- × 3.8
-
× 4.6
0.13 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw) - × 4
