The amount of Foods that contain 5 mg of Copper (851 - 860)
- × 250
- × 500
- × 500
- × 500
- × 45.5
-
× 125
0.04 mg(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw) - × 167
- × 100
- × 500
-
× 100
0.05 mg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
