The amount of Foods that contain 1.3 mg of Copper (1701 - 1710)
- × 65
- × 130
- × 130
- × 130
- × 11.8
-
0.04 mg(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw)
- × 43.3
- × 26
- × 130
-
0.05 mg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)