The amount of Foods that contain 0.54 mg of Copper (1701 - 1710)
- × 27
- × 54
- × 54
- × 54
- × 4.9
-
0.04 mg(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw)
- × 18
- × 10.8
- × 54
-
0.05 mg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)