Seasonings and Spices High in Cholesterol (per 100 g edible portion)

• Mayonnaise (egg yolk type)
  
  150 mg
• Mayonnaise (whole egg type)
  
  60 mg
• Thousand Island dressing
  
  56 mg
• Seasoning mix, granule
  
  23 mg
• Hash roux
  
  20 mg
• Curry roux
  
  20 mg
• Curry powder
  
  8 mg
• Doubanjiang
  
  3 mg
• Garlic (garlic powder)
  
  2 mg
• Oyster sauce extract
  
  2 mg
• French dressing
  
  1 mg