Cholesterol Content of Foods
(921 - 930)
(0)
(per 12 g edible portion)
Sweet pepper (fruit, sauted)
(0)
(per 12 g edible portion)
Sweet pepper (fruit, raw)
(0)
(per 5 g edible portion)
Winged bean (immature pods, raw)
(0)
(per 60 g edible portion)
Shandong cai (salted pickles)
(0)
(per 60 g edible portion)
Shandong cai (leaves, boiled)
(0)
(per 60 g edible portion)
Shandong cai (leaves, raw)
(0)
(per 18 g edible portion)
Zha cai (pickles)
(0)
(per 160 g edible portion)
Komatsuna (leaves, boiled)
(0)
(per 160 g edible portion)
Komatsuna (leaves, raw)
(0)
(per 215 g edible portion)
Edible burdock (root, boiled)
<
1
…
93
…
137
>
