Fats and Oils Low in Cholesterol
(1st - 20th)
(per 100 g edible portion)
Olive oil
0 mg
Sesame oil
0 mg
Rice bran oil
0 mg
Safflower oil
0 mg
Corn oil
0 mg
Sunflower oil
0 mg
Cottonseed oil
0 mg
Peanut oil
0 mg
Soybean oil
1 mg
Palm oil
1 mg
Palm kernel oil
1 mg
Coconut oil
1 mg
Vegetable oil, blend
2 mg
Rapeseed oil
2 mg
Margarin (fat spread)
4 mg
Shortening
4 mg
Margarin (soft type)
5 mg
Beef tallow
100 mg
Lard
100 mg
Salted butter
210 mg
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