The amount of Meats that contain 60 g of Carbohydrate (71 - 80)
-
× 200
0.3 g(per 125 g edible portion)Swine, Pork, medium type breed (outside ham, without subcutaneous fat,raw) - × 300
-
× 200
0.3 g(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw) - × 300
-
× 300
0.2 g(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw) - × 300
- × 600
-
× 200
0.3 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw) - × 300
- × 600
