Foods Low in Carbohydrate (121st - 140th) (per 100 g edible portion)

• Japanese seaperch (raw)
  
  Tr
• Yellowstriped butterfish (raw)
  
  Tr
• Hairtail (raw)
  
  Tr
• Pacific cod (salted fillet)
  
  Tr
• Japanese surfsmelt (raw)
  
  Tr
• Loach (raw)
  
  Tr
• Loach (boiled)
  
  Tr
• Catfish (raw)
  
  Tr
• Pacific herring (smoked)
  
  Tr
• Sandfish (raw)
  
  Tr
• Sandfish (namaboshi)
  
  Tr
• Conger pike (raw)
  
  Tr
• Bastard halibut (wild, raw)
  
  Tr
• Bastard halibut (cultured, raw)
  
  Tr
• Purple puffer (raw)
  
  Tr
• Gurnard (raw)
  
  Tr
• Hoki (raw)
  
  Tr
• Yellowfin tuna (raw)
  
  Tr
• Silver pomfret (raw)
  
  Tr
• Southern blue whiting (raw)
  
  Tr