Foods Low in Carbohydrate (81st - 100th) (per 100 g edible portion)
- Lard
- Shortening
- Shochu (ko-rui)
- Shochu (otsu-rui)
- Whisky
- Brandy
- Maotai giu
- Genmai-cha (infusion)
- Common salt, Shokuen
- Common salt, Namien
- Refined salt
- Common Japanese conger (raw)
- Common Japanese conger (steamed)
- Tile fish (raw)
- Tile fish (boiled)
- Tile fish (baked)
- Japanese parrot fish (raw)
- Butterfish (raw)
- Black scraper (raw)
- Skipjack, Processed product (shiokara)