The amount of Foods that contain 60 g of Carbohydrate (1101 - 1110)
- × 600
- × 600
- × 600
- × 300
- × 120
- × 100
- × 75
- × 50
- × 85.7
-
× 85.7
0.7 g(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw)
