The amount of Foods that contain 135 g of Carbohydrate
(1271 - 1277)
0.1 g
(per 130 g edible portion)
Amago salmon (cultured, raw)
×
1350
0.1 g
(per 92 g edible portion)
Horse mackerel (hirakiboshi, baked)
×
1350
0.1 g
(per 92 g edible portion)
Horse mackerel (hirakiboshi, raw)
×
1350
0.1 g
(per 90 g edible portion)
Horse mackerel (baked)
×
1350
0.1 g
(per 100 g edible portion)
Horse mackerel (boiled)
×
1350
0.1 g
(per 130 g edible portion)
Horse mackerel (raw)
×
1350
0.2 g
(per 360 g edible portion)
Fat greenling (raw)
×
675
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