The amount of Foods that contain 135 g of Carbohydrate (1141 - 1150)
- × 450
- × 150
- × 338
-
× 225
0.6 g(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (sirloin, without subcutaneous fat,raw) - × 225
- × 270
- × 450
-
× 450
0.3 g(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw) - × 338
- × 450
