Carbohydrate Content of Foods (1341 - 1350)

Tr

(per 30 g edible portion)
Halfbeak (raw)
Tr

(per 186 g edible portion)
Chinook salmon (baked)
Tr

(per 207 g edible portion)
Chinook salmon (raw)
Tr

(per 90 g edible portion)
Croaker (baked)
Tr

(per 950 g edible portion)
Croaker (raw)
Tr

(per 200 g edible portion)
Dried flounder
Tr

(per 370 g edible portion)
Black scraper (raw)
Tr

(per 40 g edible portion)
Common Japanese conger (steamed)
Tr

(per 90 g edible portion)
Common Japanese conger (raw)
0 g

(per 30 g edible portion)
Refined salt

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