Confectioneries High in Carbohydrate (21st - 40th) (per 100 g edible portion)

• Shiogama
  
  85.4 g
• Hina-arare (kanto style)
  
  85.3 g
• Rice cracker (arare)
  
  84.2 g
• Jelly candy
  
  84 g
• Wheat flour cracker (kawara-senbei)
  
  84 g
• Hina-arare (kansai style)
  
  83.2 g
• Rice cracker (shio-senbei)
  
  83.1 g
• Marshmallow
  
  79.3 g
• Caramel
  
  77.9 g
• Biscuit (hard)
  
  77.8 g
• Marron glace
  
  77.4 g
• Mishima-mame
  
  77 g
• Karinto (brown sugar)
  
  76.2 g
• Karinto (sugar)
  
  76.1 g
• Wafer
  
  75.3 g
• Cracker (soda)
  
  74.4 g
• Wheat flour cracker (nanbu-senbei, with peanuts)
  
  73.8 g
• Kibi-dango
  
  73.5 g
• Sable, shortbread
  
  73 g
• Wheat flour cracker (nanbu-senbei, with sesame seeds)
  
  72.4 g