Carbohydrate Content of Confectioneries
(Initial A)
20.1 g
(per 30 g edible portion)
Amanatto (adzuki beans)
19.6 g
(per 28 g edible portion)
Amanatto (green peas)
18.9 g
(per 28 g edible portion)
Amanatto (kidney beans)
29.3 g
(per 30 g edible portion)
Amedama
30.9 g
(per 48 g edible portion)
Aniri-namayatsuhashi
