The amount of Sugars and Sweeteners that contain 250 mg of Calcium
120 mg
(per 50 g edible portion)
Brown sugar lump
×
2.1
14 mg
(per 19 g edible portion)
Maple syrup
×
17.9
2 mg
(per 6 g edible portion)
Wasanbonto
×
125
1 mg
(per 9 g edible portion)
Soft sugar (yellow)
×
250
