The amount of Foods that contain 400 mg of Calcium (1221 - 1230)

• 

  5 mg

  (per 150 g edible portion)

  Sencha (infusion)
  × 80
• 

  5 mg

  (per 180 g edible portion)

  Beer (stout)
  × 80
• 

  5 mg

  (per 180 g edible portion)

  Beer (black)
  × 80
• 

  5 mg

  (per 180 g edible portion)

  Beer (pale)
  × 80
• 

  5 mg

  (per 150 g edible portion)

  Sake (onjozo)
  × 80
• 

  5 mg

  (per 150 g edible portion)

  Sake (junmai)
  × 80
• 

  5 mg

  (per 150 g edible portion)

  Sake (josen)
  × 80
• 

  3 mg

  (per 90 g edible portion)

  Jelly (orange)
  × 133
• 

  1 mg

  (per 24 g edible portion)

  Yatsuhashi
  × 400
• 

  1 mg

  (per 45 g edible portion)

  Kibi-dango
  × 400