The amount of Foods that contain 350 mg of Calcium (1251 - 1260)
-
5 mg(per 150 g edible portion)Cattle, Beef, Japanese beef cattle (rib loin, without subcutaneous fat,raw)
- × 58.3
- × 117
-
3 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, without subcutaneous fat,raw)
- × 87.5
- × 70
- × 38.9
- × 87.5
- × 70
- × 70