The amount of Foods that contain 250 mg of Calcium (1301 - 1310)

• 

  1 mg

  (per 57 g edible portion)

  Potatoe (tuber, boiled)
  × 250
• 

  2 mg

  (per 97 g edible portion)

  Potatoe (tuber, steamed)
  × 125
• 

  3 mg

  (per 150 g edible portion)

  Rice, Paddy rice gruels (under-milled rice)
  × 83.3
• 

  3 mg

  (per 150 g edible portion)

  Rice, Paddy rice gruels (half-milled rice)
  × 83.3
• 

  1 mg

  (per 100 g edible portion)

  Shiitake extract
  × 250
• 

  2 mg

  (per 150 g edible portion)

  Clear soft drink
  × 125
• 

  2 mg

  (per 150 g edible portion)

  Black tea (infusion)
  × 125
• 

  1 mg

  (per 50 g edible portion)

  Medicinal liqueur
  × 250
• 

  1 mg

  (per 100 g edible portion)

  Umeshu
  × 250
• 

  1 mg

  (per 90 g edible portion)

  Jelly (wine)
  × 250