The amount of Cereals that contain 250 mg of Calcium (101 - 110)

• 

  5 mg

  (per 150 g edible portion)

  Rice, Paddy rice gruels (brown rice)
  × 50
• 

  5 mg

  (per 150 g edible portion)

  Rice, Cooked paddy rice (well-milled rice)
  × 50
• 

  3 mg

  (per 150 g edible portion)

  Rice, Paddy rice gruels (under-milled rice)
  × 83.3
• 

  3 mg

  (per 150 g edible portion)

  Rice, Paddy rice gruels (half-milled rice)
  × 83.3
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice thin gruels (under-milled rice)
  × 125
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice thin gruels (half-milled rice)
  × 125
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (well-milled rice)
  × 125
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (under-milled rice)
  × 125
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (half-milled rice)
  × 125
• 

  2 mg

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (brown rice)
  × 125