Behenic acid Content of Foods
(771 - 780)
0 mg
(per 12 g edible portion)
Japanese chestnut (kanroni)
0 mg
(per 25 g edible portion)
Japanese chestnut (boiled)
0 mg
(per 15 g edible portion)
Japanese chestnut (raw)
0 mg
(per 9 g edible portion)
Ginkgo nut (boiled)
0 mg
(per 9 g edible portion)
Ginkgo nut (raw)
0 mg
(per 10 g edible portion)
Cashew nut (oil-roasted and salted)
0 mg
(per 10 g edible portion)
Almond (oil-roasted and salted)
0 mg
(per 10 g edible portion)
Almond (dried)
0 mg
(per 25 g edible portion)
Okara (modern product)
0 mg
(per 25 g edible portion)
Okara (traditional product)
<
1
…
78
…
82
>
