Vegetables High in Ash
(321st - 325th)
(per 100 g edible portion)
Mung bean sprout (raw)
0.2 g
Black gram sprout (boiled)
0.2 g
Onion (bulb, leached in water)
0.2 g
Royal fern, Hoshi-zenmai (dried young shoots, boiled)
0.2 g
Royal fern, Nama-zenmai (young shoots, boiled)
0.2 g
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