Ash Content of Foods (1391 - 1400)

0 g

(per 18 g edible portion)
Dextrose, glucose (anhydrous)
0 g

(per 23 g edible portion)
Glucose syrup
0 g

(per 20 g edible portion)
Liquid sugar (inverted)
0 g

(per 18 g edible portion)
Liquid sugar (sucrose)
0 g

(per 6 g edible portion)
Reprocessed sugar (powdered sugar)
0 g

(per 20 g edible portion)
Reprocessed sugar (candy sugar for coffee)
0 g

(per 30 g edible portion)
Reprocessed sugar (korizato, crystal candy sugar)
0 g

(per 25 g edible portion)
Reprocessed sugar (cubes)
0 g

(per 20 g edible portion)
Hard sugar (coarse crystal, medium)
0 g

(per 15 g edible portion)
Hard sugar (coarse crystal, superior)

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