Fishes and Shellfishes High in Arginine (81st - 87th) (per 100 g edible portion)

• Antarctic krill (raw)
  
  670 mg
• Firefly squid (raw)
  
  600 mg
• Hard clam (raw)
  
  400 mg
• Short-necked clam (raw)
  
  380 mg
• Oyster (cultured, raw)
  
  340 mg
• Sea cucumber (raw)
  
  320 mg
• Freshwater clam (raw)
  
  320 mg