Foods Low in Arachidonic acid (381st - 400th) (per 100 g edible portion)
- Doubanjiang
 - Cayenne pepper oil
 - Consomme, cube
 - French dressing
 - Mayonnaise (whole egg type)
 - Instant miso (powdered type)
 - Instant miso (paste type)
 - Hash roux
 - Curry powder
 - Garlic (garlic powder)
 - Yeast (baker's yeast, compressed)
 - Yeast (baker's yeast, dried)
 - Premixed flour (for tenpura)
 - White table bread
 - Bread type rolls
 - Precooked Chinese noodles (dried by frying)
 - Bread crumbs (wet form)
 - Bread crumbs (semi-dry form)
 - Bread crumbs (dry form)
 - Daikon, Japanese radish (leaves, raw)
 
















