Foods Low in Arachidonic acid (381st - 400th) (per 100 g edible portion)
- Doubanjiang
- Cayenne pepper oil
- Consomme, cube
- French dressing
- Mayonnaise (whole egg type)
- Instant miso (powdered type)
- Instant miso (paste type)
- Hash roux
- Curry powder
- Garlic (garlic powder)
- Yeast (baker's yeast, compressed)
- Yeast (baker's yeast, dried)
- Premixed flour (for tenpura)
- White table bread
- Bread type rolls
- Precooked Chinese noodles (dried by frying)
- Bread crumbs (wet form)
- Bread crumbs (semi-dry form)
- Bread crumbs (dry form)
- Daikon, Japanese radish (leaves, raw)