Foods Low in Arachidic acid (141st - 160th) (per 100 g edible portion)

• Bunashimeji (boiled)
  
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• Nameko (raw)
  
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• Nameko (boiled)
  
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• Nameko (canned in brine)
  
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• Eringii (raw)
  
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• Anglerfish (raw)
  
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• Black scraper (raw)
  
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• Ray (raw)
  
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• Devil stinger (raw)
  
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• Blue marlin (raw)
  
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• Filefish (raw)
  
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• Kingklip (raw)
  
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• Big-eye flathead (raw)
  
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• Chum salmon (mefun)
  
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• Dried shark fin
  
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• Walleye pollack (raw)
  
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• Walleye pollack (surimi)
  
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• Walleye pollack (sukimidara)
  
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• Pacific cod (raw)
  
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• Pacific cod (baked)
  
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