Foods High in Ammonia (41st - 60th) (per 100 g edible portion)

• Somen and Hiyamugi (dry form, raw)
  
  420 mg
• Cracker (soda)
  
  410 mg
• Tenobe-somen and Tenobehiyamugi (dry form, raw)
  
  410 mg
• Wheat flour (medium flour, second grade)
  
  410 mg
• Cattle, Offal (kidney, raw)
  
  400 mg
• Purple puffer (raw)
  
  400 mg
• Black scraper (raw)
  
  400 mg
• Job's tears (milled grain, raw)
  
  400 mg
• Wheat flour cracker (nanbu-senbei, with peanuts)
  
  390 mg
• Wheat flour cracker (nanbu-senbei, with sesame seeds)
  
  390 mg
• Udon (dry form, raw)
  
  390 mg
• French bread
  
  390 mg
• Wheat flour (medium flour, first grade)
  
  390 mg
• Turban shell (raw)
  
  380 mg
• Conger pike (raw)
  
  380 mg
• Oats (oatmeal, raw)
  
  380 mg
• Goat (meat, lean, raw)
  
  370 mg
• Swine, Offal (liver, raw)
  
  370 mg
• Cattle, Offal (liver, raw)
  
  370 mg
• Walleye pollack (tarako, raw)
  
  370 mg